Description
One bowl, 30 minute Asian-inspired turkey burger with a creamy Sriracha Lime mayonnaise. 10 ingredients, juicy, flavorful, delicious.
Ingredients
Scale
- 1 lb turkey
- 1/2 cup Panko crumbs
- 3 TBS cilantro
- 2 garlic cloves, minced
- 1 TBS ginger, minced
- 1 green onion, finely chopped (whites and greens)
- 1 TBS liquid aminos or soy sauce
- 1 TBS sesame oil
- 1/2 TBS rice vinegar
- 8 dashes hot sauce (I just use Sriracha)
- 3 TBS Mayo
- 1 TBS Sriracha
- 1 lime, juiced and zested
- 4 whole wheat buns
- 1 tomato
- 1/4 head of romaine lettuce
- 1/2 onion
Instructions
- SRIRACHA MAYO: In a small bowl, combine 3 TBS mayo, and 1 TBS Sriracha and the juice and zest of 1 lime. Mix until fully incorporated.
- BURGERS: In a large mixing bowl, combine all ingredients. Form meat mixture into 4 equal sized patties. Heat grill or indoor grill pan to medium high heat. Cook patties for 5-6 minutes per side or until cooked through. Pile burgers onto whole wheat buns. Serve with lettuce, tomato, onion, and Sriracha mayonnaise.