Cranberry Brussel Slaw
A healthy Cranberry Brussel Slaw loaded with fresh veggies, sweet apples and dressed in a simple lemon and olive oil dressing! Crisp, refreshing and comes together in 15 minutes.
- Total Time15 minutes
- Yield5 servings 1x
Ingredients
Scale
- olive oil
- 12 oz brussel sprouts, halved and thinly sliced.
- 1 apple, peeled and diced.
- zest of 1 lemon
- juice of 1/2 a lemon
- salt and pepper
Instructions
- Heat a large skillet over medium heat. Add a drizzle of olive oil to the bottom of the pan.
- Add sliced Brussel sprouts and apples. Cook for 5-6minutes or until Brussel sprouts start to brown and apples are tender. Stir ocasstionally.
- Stir in dried cranberries. Add lemon juice and zest. Stir to combine. Season with salt and pepper.
- Prep Time: 5 mins
- Cook Time: 10 mins
Nutrition
- Serving Size: 1 Bowl
- Calories: 53
- Sugar: 5.7g
- Sodium: 17.7mg
- Fat: .3g
- Carbohydrates: 12.7g
- Protein: 2.6g
- Cholesterol: 0g
Find it online: https://www.simplysissom.com/cranberry-brussel-slaw/