Description
A healthy homemade yogurt parfait recipe that’s simple to make. Perfect for an easy grab-n-go breakfast, quick snack or after dinner treat.
Ingredients
Scale
- 1 32 oz container of whole milk plain yogurt, organic recommended
- 3 Tbs. honey
- 1 lb. of fresh or frozen berries
- 1 1/2 - 2 cups of granola
Instructions
- Add honey to the container of yogurt. Stir well.
- In a mason jar, layer yogurt and berries. Top with granola.
Notes
- Yogurt parfaits will keep in the refrigerator for several days. The granola will get soggy. See post for info about how to avoid this.
- Prep Time: 5 mins
- Cook Time: O minutes
- Category: Breakfast
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories:
- Sugar:
- Sodium:
- Fat:
- Saturated Fat:
- Trans Fat:
- Carbohydrates:
- Fiber:
- Protein:
- Cholesterol:
