Description
Homemade Apple Chips are simple to make, requiring just 3 –ingredients and 1 baking sheet. Naturally sweet with just a hint of cinnamon.
Ingredients
Scale
- 2 Gala Apples (or any other sweet variety)
- Cinnamon
- Turbinado or Coconut Sugar
Instructions
- Preheat oven to 225 degrees.
- Cover a baking tray with parchment paper or silicone mat.
- Thinly slice apples using mandolin or knife. There is no need to core the apple. Just remove seeds as you slice.
- Lay apples in a single layer on baking tray. Sprinkle with cinnamon and sugar.
- Bake for 70-100 minutes. The longer you cook them, the crispier they will get. Be careful not to burn.
Notes
- When you remove the apples from the oven, they may still be slightly limp. They will crisp up as they cool.
