Ingredients
Scale
- 1/2 cup pure pumpkin puree
- 1/2 cup of peanut butter
- 3 TBS honey
- 1 1/3 cup rolled oats
- 2/3 cup of pumpkin spice granola (link to recipe below)
- 1 TBS. ground flax seed
- 1 tsp. pumpkin pie spice
Instructions
- In the bowl of a stand mixer, combine all ingredients. Mix until fully incorporated. Cover mixture with clear wrap and refrigerate for 1-2 hours so that the dough is easier to work with. Once chilled, roll mixture into 1 inch balls. Store in refrigerator or freezer until ready to eat. Enjoy! (Note... if you don't have a stand mixer you can use a rubber spatula to mix ingredients!)