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    Spices & Marinades

    When you purchase pre-made spices there are all kinds of extra ingredients.  Making your own spices allows you to create exactly the flavor that you desire while controlling the quality of your ingredients. Here are a few of my favorites!

    Time Saving Tips and Trick

    I often double these recipes and fill up an empty spice bottle.  This way I don't have to make the spices as often!

    Taco Seasoning: Gracious Pantry

    2 Tbs ground cumin

    1 teaspoon paprika

    ½ teaspoon cayenne pepper

    ½ teaspoon onion powder

    ½ teaspoon garlic powder

    ¼ teaspoon black pepper

    ¼ teaspoon chili powder

     

    Steak Seasoning:

    1 TBS salt

    1 TBS onion powder

    ½ TBS garlic powder

    ½ TBS red pepper, crushed

    ½ TBS thyme, dried

    ½ TBS tarragon, dried

    ½ TBS coriander, dried

     

     

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    bailey chopping herbs in a green sweater.

    Hey, I'm Bailey!

    Mom of three boys, former teacher, and believer that good food doesn't have to be complicated. Here you'll find practical recipes, plenty of shortcuts, and a little less pressure to do it all from scratch.

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