Best of February, a round-up of February recipes and happenings at Simply Sissom.
Welcome to the BEST OF FEBRUARY where we officially say, HELLO March (a.k.a Spring!!!!!). First, let’s recap all the delicious things that we made and the cool things that have been happening around Simply Sissom in the last month.
Let’s get started with what I made in the kitchen in February. SPOILEr, the past month was all about freezable batch-prep friendly recipes (i.e. breakfast sandwiches, quick dinners and simple ingredients).